How I Ketut Jati Revolutionised Coffee Farming in Kintamani
14 Apr 2026
Recent Articles
Eti Sumiati and the Women Who Built Wanoja Coffee
14 Apr 2026
Asman Arianto and the Rise of Ribang Gayo Musara
14 Apr 2026
Efan
How I Ketut Jati Revolutionised Coffee Farming in Kintamani
I Ketut Jati has been growing arabica coffee in Bali's Kintamani highlands since 1985. Based in Desa Catur, he runs...
Efan
Eti Sumiati and the Women Who Built Wanoja Coffee
Eti Sumiati founded the Kelompok Tani Wanoja in the Kamojang highlands of West Java, creating a dedicated space where arabica...
Efan
Asman Arianto and the Rise of Ribang Gayo Musara
Asman Arianto founded the Ribang Gayo Musara cooperative in 2018, establishing a hub in Pantan Musara, Aceh, where coffee thrives...
Efan
Understanding Wet-Hulled Coffee: Indonesia’s Unique "Giling Basah" Process
Semi-wash, widely known as wet-hulling or locally as Giling Basah, is a coffee processing method deeply rooted in Indonesia. This...
Efan
Keeping it Fresh: How We Get Green Beans from Indonesian Farms to Australian Roasters
The biggest enemy of a coffee roaster is time. You can have the best beans in the world, but if...
Efan
Understanding Indonesian Coffee Processing: What’s Best for Your Roast?
If you are a roaster, you know that the way a coffee is processed matters just as much as where...